Ingredients:
- 1 baguette (sliced)
- 1/2 cup olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh herbs (basil, parsley)
- Garlic Herb Sea Salt, for seasoning
Instructions:
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare the Olive Oil Mixture: In a small bowl, mix the olive oil with the minced garlic.
- Brush the Baguette Slices: Arrange the sliced baguette on a baking sheet. Brush each slice with the olive oil and garlic mixture.
- Bake the Crostini: Bake for 5–7 minutes or until golden brown and crispy.
- Finish and Serve: Remove from the oven and immediately sprinkle with Garlic Herb Sea Salt and freshly chopped herbs.
Why Garlic Herb Sea Salt?
Garlic Herb Sea Salt adds a savory richness to the crostini, enhancing the flavors of the garlic and fresh herbs, making this simple appetizer feel gourmet.
Serving Tip:
Arrange the crostini on a decorative plate and serve alongside your favorite spreads or dips. These are perfect for festive gatherings or as a light snack.
Discover More Appetizers
If you loved these crostini, explore our 2024-2025 Recipe Collections: NYE Party Bites for more creative appetizers using premium sea salts.
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