Ingredients:
- 1 cup grated Parmesan cheese
- 1 tsp crushed peppercorns
- 1/2 tsp garlic powder
- Peppercorn Sea Salt, for sprinkling
Instructions:
- Preheat the Oven: Set your oven to 400°F and line a baking sheet with parchment paper.
- Prepare the Mixture: In a bowl, mix together the grated Parmesan cheese, crushed peppercorns, and garlic powder.
- Form the Crisps: Drop spoonfuls of the mixture onto the prepared baking sheet, spacing them at least 1 inch apart.
- Bake: Place in the oven and bake for 5-7 minutes or until golden and crispy.
- Season and Serve: Once out of the oven, sprinkle the warm crisps with Peppercorn Sea Salt for that extra kick. Allow them to cool before serving.
- Enjoy: Arrange the crisps on a stylish platter and enjoy!
Why Peppercorn Sea Salt?
Peppercorn Sea Salt adds a delightful spicy depth to the rich Parmesan, making these crisps an irresistible snack that stands out at any gathering.
Perfect for Entertaining
A platter of golden Parmesan crisps, sprinkled with Peppercorn Sea Salt, served with a glass of wine, creates an elegant and savory centerpiece for your next celebration.
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If you love these Peppercorn Sea Salted Parmesan Crisps, check out our 2024-2025 NYE Party Bites recipe collection for more festive treats!
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