Ingredients:
- 1 lb pizza dough
- 1/4 cup unsalted butter, melted
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- Flaky Sea Salt, for sprinkling
Instructions:
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Shape the Dough: Roll the pizza dough into ropes and tie each rope into a knot.
- Prepare the Butter Mixture: In a small bowl, mix the melted butter with the minced garlic.
- Brush and Bake: Place the garlic knots on a baking sheet and brush them generously with the garlic butter mixture.
- Bake: Bake for 15-20 minutes, or until the knots are golden brown and fragrant.
- Finish and Serve: Once baked, sprinkle the garlic knots with Flaky Sea Salt and chopped parsley for added flavor and a pop of color.
Why Flaky Sea Salt?
Flaky Sea Salt adds the perfect finishing touch, complementing the richness of the garlic butter while providing a delicate crunch that elevates these savory knots.
Serving Tip:
Serve these warm garlic knots in a basket with a side of marinara sauce for dipping. They make an excellent appetizer or snack for any gathering.
Discover More Delicious Recipes
If you enjoyed these garlic knots, check out our 2024-2025 Recipe Collections: NYE Party Bites for more crowd-pleasing snacks using premium sea salts.
Download the Recipe Collection Now
Shop Flaky Sea Salt
Enhance your cooking with the delicate crunch and flavor of our premium Flaky Sea Salt. Shop Now
